Weight Watcher Crock Pot Lasagna

Makes 8 servings, 7 points each.

Ingredients

1 1/2 lbs lean ground turkey

1 small onion, chopped

2 Tbsp minced garlic

1 lb fat free mozzerella

12 oz ricotta cheese

1 tsp Italian seasoning

salt & pepper to taste

8 oz no-bake lasagna noodles

30 oz tomato sauce

6 oz tomato paste

1 cup mushrooms, sliced

1/2 green pepper, chopped

Instructions

In a frying pan, brown turkey with onion and garlic. Add spices and tomato sauce and paste, stirring over medium heat until warm all the way through. Mix cheeses in separate container. Layer 1/3 meat sauce, 1/3 noodles, 1/3 cheese, and 1/3 vegetables in crock pot  Repeat 2 more times until all ingredients have been used. Cook on low 4-5 hours.